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Published by Ryland, Peters & Small Ltd, United Kingdom, London, 2013
ISBN 10: 1849754438ISBN 13: 9781849754439
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luus family. Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for dishes found in the homes and on the streets of Vietnam. The recipes in the book tell a story about Uyens family and the culture of food in Vietnam. In essence, the food of her country aims to strike the perfect balance between sweet, sour, salty, bitter, hot and umami, and to cater for any occasion and time of day, every mood and ailment. Uyen describes some of the most commonly used produce and guides you through Soups, Snacks, Noodles, Lunch & Dinner and Desserts, weaving in tales of etiquette and tradition and providing evocative photos of her travels throughout. Popular recipes include pho soup, banh mi baguettes and summer rolls. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Published by Hardie Grant, 2023
ISBN 10: 1784885517ISBN 13: 9781784885519
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Published by Ryland Peters & Small, 2024
ISBN 10: 1788795504ISBN 13: 9781788795500
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
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Published by Hardie Grant London, 2021
ISBN 10: 1784884235ISBN 13: 9781784884239
Seller: Magers and Quinn Booksellers, Minneapolis, MN, U.S.A.
Book
Condition: Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.
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Published by Ryland Peters & Small, 2024
Seller: Ergodebooks, Houston, TX, U.S.A.
Hardcover. Condition: new. Recipes from My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luus family.Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for dishes found in the homes and on the streets of Vietnam. The recipes in the book tell a story-about Uyens family and the culture of food in Vietnam. In essence, the food of her country aims to strike the perfect balance between sweet, sour, salty, bitter, hot, and umami, and to cater to any occasion and time of day, every mood and ailment. Uyen describes some of the most commonly used produce and guides you through chapters such as Breakfast, Soups, Snacks, Noodles, Lunch & Dinner, and Sweets, weaving in tales of etiquette, personal history, and tradition, providing evocative photos of her travels throughout. Popular recipes include pho soup, banh mi baguettes, and summer rolls.
Published by Hardie Grant, 2021
Seller: Ergodebooks, Houston, TX, U.S.A.
Hardcover. Condition: new. Selected for Jamie Oliver's Cookbook ClubIn Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta - all you need is a good bottle of fish sauce and a little enthusiasm!Uyen shares over 85 of her tastiest recipes - some traditional, some with a modern twist - using ingredients that are available at your local supermarket.Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Crispy Roast Pork Belly; Sea Bass in Tomato, Celery & Dill Broth; or Fried Noodles & Greens.Vietnamese is filled with fuss-free, delicious recipes that are quick to prepare, and will have you eating Vietnamese meals on a regular basis.
Published by Dorling Kindersley Verlag, 2021
ISBN 10: 3831043183ISBN 13: 9783831043187
Seller: Blackwell's, London, United Kingdom
Book
hardback. Condition: New. Language: ger.
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Published by Dorling Kindersley Verlag
ISBN 10: 3831048398ISBN 13: 9783831048397
Seller: Blackwell's, London, United Kingdom
Book
hardback. Condition: New. Language: ger.
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Published by SOLAR, 2023
ISBN 10: 2263184864ISBN 13: 9782263184864
Seller: booksXpress, Bayonne, NJ, U.S.A.
Book
Hardcover. Condition: new.
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Published by Ryland Peters & Small 2013, 2013
Seller: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, New Zealand
Association Member: IOBA
Super octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
Published by Guido Tommasi Editore-Datanova, 2023
ISBN 10: 8867533878ISBN 13: 9788867533879
Seller: libreriauniversitaria.it, Occhiobello, RO, Italy
Book
Condition: NEW.
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Published by Good Cook Publishing, 2021
ISBN 10: 9461432585ISBN 13: 9789461432582
Seller: Buchpark, Maidenhead, Berkshire, United Kingdom
Book
Condition: Fine. Condition: Fine, Pages: 223, Size: 19.8x25.6x2.9.
Published by RPS/Cico, 2013
Seller: Collectors' Bookstore, Antwerpen, Belgium
Book First Edition
Hardcover. Condition: Fine. First Edition. First Edition thus. My Vietnamese Kitchen Recipes and stories to bring vietnamese food to life on your plate Special Collection by Luu Uyen. Published by RPS/Cico in 2013. Hardcover. The recipes in the book tell a storyabout Uyens family and the culture of food in Vietnam. In essence, the food of her country aims to strike the perfect balance between sweet, sour, salty, bitter, hot and umami, and to cater for any occasion and time of day, every mood and ailment. Collectible item in very fine condition.