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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback - Softcover
- PublisherLushena Books
- Publication date2012
- ISBN 10 1639231110
- ISBN 13 9781639231119
- BindingPaperback
- Number of pages50
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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback
Published by
Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Book Description Condition: New. Seller Inventory # 44086733-n
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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback
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Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Book Description Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!. Seller Inventory # OTF-S-9781639231119
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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback
Published by
Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Book Description Condition: New. Seller Inventory # ABLIING23Mar2811580219405
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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback
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Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Book Description Condition: New. Seller Inventory # I-9781639231119
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The Roman Cookery Book
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Book Description PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9781639231119
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The Roman Cookery Book: A Critical Translation of the Art of Cooking; for Use in the Study and the Kitchen Paperback
Published by
Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Book Description Condition: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Seller Inventory # ria9781639231119_lsuk
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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback
Published by
Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Softcover
Quantity: 5
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Book Description Condition: New. Seller Inventory # 44086733-n
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The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback
Published by
Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Book Description Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Seller Inventory # C9781639231119
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The Roman Cookery Book
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Book Description PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9781639231119
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The Roman Cookery Book : A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback
Published by
Lushena Books
(2012)
ISBN 10: 1639231110
ISBN 13: 9781639231119
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Book Description Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This is an English translation of the oldest known cookbook in existence. The book was originally written for professional cooks working in Ancient Rome, and contains actual recipes presented in the form of a cookbook. The work is translated with the intention of providing an actual cookbook rather than as a scholarly translation of an ancient text. Illustrated. The text is organized in ten books which are arranged in a manner similar to a modern cookbook: Epimeles - The Careful Housekeeper Sarcoptes - The Meat Mincer Cepuros - The Gardener Pandecter - Many Ingredients Ospreon - Pulse Aeropetes - Birds Polyteles - The Gourmet Tetrapus - The Quadruped Thalassa - The Sea Halieus - The Fisherman. Seller Inventory # 9781639231119
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