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Perfect Preserves: Provisions from the Kitchen Garden - Hardcover

 
9781556701320: Perfect Preserves: Provisions from the Kitchen Garden
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With 150 recipes for both sweet and savoury preserves, this book offers advice on preserving seasonal fruits, vegetables and herbs. There is a discussion of preserving equipment and techniques and practical information on sterilizing jars, packaging and labelling.

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From Library Journal:
A beautiful book, full of color photo graphs of English gardens and country scenes as well as of such tempting creations as Preserved Peaches with Pistachio Cream or Raspberry Meringue Torte. Carey, a British food writer, first describes canning, pickling, drying, and other preserving methods and then includes recipes not only for an intriguing variety of preserves but also for complete dishes that can be made from them. Recommended.
Copyright 1990 Reed Business Information, Inc.

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  • PublisherStewart Tabori & Chang
  • Publication date1990
  • ISBN 10 1556701322
  • ISBN 13 9781556701320
  • BindingHardcover
  • Edition number1
  • Number of pages256
  • Rating

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9781556704017: Perfect Preserves: Provisions from the Kitchen Garden

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ISBN 10:  1556704011 ISBN 13:  9781556704017
Publisher: Stewart Tabori & Chang, 1995
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