Provides comments on wines and detailed maps of the countryside
"synopsis" may belong to another edition of this title.
From Library Journal:
Emphasizing an understanding of the wine within the context of its geographical and social origins, this area-specialized, updated version of Johnson's excellent World Atlas of Wine (1985) is improved by the addition of precise maps and specific information on suggested hotels and restaurants. A calendar of wine events, touring maps, cultural and historical sightseeing information, etc., contribute to the guide's usefulness. Handsomely illustrated, authoritative, and well organized, this is a good choice for travelers who want to carry only one fine wine and food guide to France. Recommended for most public libraries. Carolyn I. Alexander, USACDEC Technical Information Ctr., Fort Ord, Ca.
Copyright 1988 Reed Business Information, Inc.
"About this title" may belong to another edition of this title.
- PublisherSimon & Schuster
- Publication date1987
- ISBN 10 0671642324
- ISBN 13 9780671642327
- BindingHardcover
- Edition number1
- Number of pages280