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John Lanchester The Debt to Pleasure ISBN 13: 9780333669402

The Debt to Pleasure - Hardcover

 
9780333669402: The Debt to Pleasure
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This cookbook in the form of a novel follows the narrator on a spiritual journey and an adventure of the senses. He meditates on such matters as Camembert and the French Revolution, sheppmeat and Islam, the erotics of dislike, and the history of the peach. Simultaneous hardcover release from Henry Holt. 2 cassettes.

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Review:
A gorgeous, dark, and sensuous book that is part cookbook, part novel, part eccentric philosophical treatise, reminiscent of perhaps the greatest of all books on food, Jean-Anthelme Brillat Savarin's The Physiology of Taste. Join Tarquin Winot as he embarks on a journey of the senses, regaling us with his wickedly funny, poisonously opinionated meditations on everything from the erotics of dislike to the psychology of a menu, from the perverse history of the peach to the brutalization of the palate, from cheese as "the corpse of milk" to the binding action of blood.
About the Author:

John Lanchesterwas the deputy editor of the London Review of Books and the restaurant critic for the London Observer. He is the author of a second novel, Mr. Phillips, and his work has appeared in The New Yorker. He lives in London.

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  • PublisherHenry Holt & Co
  • Publication date1996
  • ISBN 10 0333669401
  • ISBN 13 9780333669402
  • BindingHardcover
  • Edition number1
  • Number of pages240
  • Rating

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Other Popular Editions of the Same Title

9780312420369: The Debt to Pleasure: A Novel

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ISBN 10:  0312420366 ISBN 13:  9780312420369
Publisher: Picador, 2001
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Lanchester, John
Published by Picador (1996)
ISBN 10: 0333669401 ISBN 13: 9780333669402
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John Lanchester
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ISBN 10: 0333669401 ISBN 13: 9780333669402
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ISBN 10: 0333669401 ISBN 13: 9780333669402
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Lanchester, John
Published by Macmillan, London (1996)
ISBN 10: 0333669401 ISBN 13: 9780333669402
Used Hardcover First Edition Quantity: 1
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. 575 g; VIII, 232 pages, colour illustrated dust jacket showing a detail from "Still Life with Dead Birds, Fruit and Vegetables". The author's first book. Tarquin Winot, voluptuary and super civilised ironist (and snob), sets out on a journey of the senses from the Hotel Splendide, Portsmouth, to his cottage in Provence, his spiritual home. the book is secondhand, there is no damage to describe. Full number line. Size: 8vo - over 7¾" - 9¾" tall. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Literature & Literary; Cooking, Wine & Dining. ISBN: 0333669401. ISBN/EAN: 9780333669402. Inventory No: 0281304. Seller Inventory # 0281304

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John Lanchester
Published by Macmillan (1996)
ISBN 10: 0333669401 ISBN 13: 9780333669402
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Book Description Hardback. John Lanchester's award-winning debut novel is a diabolically clever ode to our love of food, which has at its heart one of the most seductive and sinister characters in fiction.   John Lanchester's astonishing first novel is narrated by the impeccably correct Tarquin Winot, who relates the story of his life through the most basic and sublime of human passions: food. An Englishman of indeterminate age whose spiritual home has always been France, Tarquin embarks on a journey of the senses as he peels away the layers of his past. Wickedly funny and poisonously opinionated, he proves himself a master of sly wit and subversive ideas. Under the guise of completing a cookbook, Winot is in fact on a much more sinister mission that only gradually comes to light as the truth becomes unavoidable. Seller Inventory # 15392284

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John Lanchester
Published by Macmillan, London. UK (1996)
ISBN 10: 0333669401 ISBN 13: 9780333669402
Used Hardcover First Edition Quantity: 1
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Fine. 1st Edition. 232pp. Moderate spotting to top edge. Minor foxing to endpapers otherwise clean and unmarked internally.(BH). Seller Inventory # ABE-1578183272871

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